
ProVeg Incubator
Description
ProVeg Incubator, based in Berlin, Germany, stands as the world's foremost accelerator for startups innovating in the plant-based and cultivated food sectors. As a key initiative of the global food awareness organization ProVeg International, the incubator is dedicated to fostering a more sustainable and ethical food system by supporting companies that develop alternatives to conventional animal agriculture. Its mission is to accelerate the growth of groundbreaking businesses that are poised to transform the food industry with innovative, cruelty-free, and environmentally friendly products and technologies.
The incubator operates a highly structured, 12-week program designed to provide participating startups with comprehensive support. This includes intensive one-on-one mentoring from industry experts, access to a vast network of investors, retailers, and food industry professionals, and strategic guidance on product development, market entry, and fundraising. A core component of their offering is financial investment; startups typically receive an initial investment of €20,000 (approximately $21,600) in exchange for 5% equity. Beyond this initial capital, companies are also eligible for significant follow-on funding, potentially receiving up to an additional €230,000, bringing the total potential investment from ProVeg Incubator to €250,000 (approximately $270,000).
Since its inception, ProVeg Incubator has established a robust track record of success, solidifying its reputation as a crucial catalyst in the alternative protein space. The incubator has successfully supported over 80 startups hailing from more than 25 countries worldwide, demonstrating its global reach and impact. These portfolio companies have collectively gone on to raise an impressive sum exceeding €170 million (approximately $183.6 million) in total funding from various investors, underscoring the quality and potential of the ventures nurtured within the program. This significant capital injection into the alternative protein market highlights the incubator's effectiveness in preparing startups for subsequent funding rounds and commercial success.
ProVeg Incubator's strategic focus on plant-based and cultivated foods positions it at the forefront of a rapidly expanding global market. By providing tailored support and capital to early-stage companies, it plays a pivotal role in accelerating the development and adoption of sustainable food solutions. Its commitment extends beyond mere investment, aiming to build a vibrant ecosystem where innovation thrives, ultimately contributing to a healthier planet and more compassionate food choices.
Investor Profile
ProVeg Incubator has backed more than 69 startups, with 10 new investments in the last 12 months alone. The firm has led 17 rounds, about 25% of its total and boasts 0 exits across its portfolio.
Investment Focus Highlights
- Concentrates on Pre Seed, Seed, Non Equity Assistance rounds (top funding stages).
- Majority of deals are located in United States, Germany, Singapore.
- Strong thematic focus on Food and Beverage, Food Processing, Biotechnology.
- Led 10 rounds in the past year.
- Typical check size: $21.6K.
Stage Focus
- Pre Seed (80%)
- Seed (10%)
- Non Equity Assistance (9%)
- Series A (1%)
Country Focus
- United States (16%)
- Germany (10%)
- Singapore (7%)
- Israel (7%)
- Chile (7%)
- Spain (4%)
- United Kingdom (4%)
- Brazil (4%)
- Switzerland (3%)
- France (3%)
Industry Focus
- Food And Beverage
- Food Processing
- Biotechnology
- Alternative Protein
- Nutrition
- Plant-based Foods
- Organic Food
- Cooking
- Restaurants
- Seafood
Frequently Asked Questions
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